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Citizen Smith
www.citizensmith.com
New Years Eve 2008
FOR MORE INFO : 323.461.5001
Choice of one from each category
Soups
Cream of Butternut Squash
Seasonal butternut squash with a vanilla cream reduction garnished with fresh chopped chives
Cauliflower
Pan fried shallots and whipped mascarpone cheese drizzled with white truffle oil and served with Crispy croutons
Tomato Basil
A classic creamy roma tomato bisque, garnished with chives
Salads
Strawberry Arugula
Baby arugula, fresh strawberries, red radishes, yellow teardrop tomatoes, and crumbled goat cheese, dressed in a balsamic vinaigrette and reduction
Endives and Apples
Belgium endives with julienned green apples and candied pecans dressed in a house made lemonade vinaigrette
Baby Spinach and Fennel
Baby spinach with shaved fennel, cherry tomatoes and manchego cheese dressed in house made mandarin vinaigrette
Grilled Baby Romaine Hearts
Grilled baby romaine hearts, cracked garlic croutons, atlantic anchovies and shaved parmesan cheese, in our classic emperors dressing
Appetizers
Jalepeno Tuna Tartare
Sushi grade Ahi Tuna with minced jalapenos, shallots and chives,dressed with a wasabi vinaigrette and served with a cucumber-apple salad with salt and pepper red potato crisps
Crab Cakes
Jumbo Lump crab cake prepared with minced red onion, jalapenos and cilantro served on a bed of julienne hikama and granny smith apple salad and finished with an orange tequila burre blanc
Citrus Glaze Shrimp
Apple wood smoked bacon wrapped tiger shrimp laid on a bed of crispy rice noodles with a creamy citrus drizzle
Kumamoto Oysters
Served with tobuki caviar and apple mignonette
ENTREES
Grilled Mahi Mahi
Served over sautéed baby spinach, topped with roasted corn puree and finished with an orange tequila burre blanc
Morel Mushroom and Asparagus Risotto
Homemade risotto with Morel Mushrooms and fresh asparagus, garnished with a parmesan tuile and laced with white truffle oil
Boneless Rib Eye
Broiled rib eye served with twice baked Yukon gold potatoes and finished with a port wine reduction
Seared Muscovy Duck Breast
Seared duck breast served medium rare with roasted Russian fingerling potatoes, sautéed spinach, sauced with raspberry and green peppercorn
Desserts
Panacotta
Tahitian vanilla bean custard served with keylime gastrique and plump blue berries
Baked Alaska
Flourless Chocolate wedge with French vanilla bean ice cream covered with toasted meringue and finished with a dollop of crème anglaise and dotted with seasonal berries
www.citizensmith.com
FOR MORE INFO : 323.461.5001.
1600 N Cahuenga Blvd
Hollywood, CA 90028Map of Citizen Smith
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